by Susaeta, Equipo · SUSAETA · tapa blanda · ISBN 9788467750409
VAT included
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«Cómo hacer cerveza» is the practical manual by Equipo Susaeta, published by SUSAETA in paperback (80 pages, in Spanish).
A practical guide to making homebrew without great complications: it details the necessary ingredients and basic equipment, reviews the characteristics of the most famous beers, and proposes simple recipes to adapt brewing to one's own tastes. Aimed at enthusiasts who want to take their first steps in artisanal production.
Part of the Pequeñas Joyas collection from Susaeta. It is the first edition, published in 2016 in Spain.
Designed for beer enthusiasts who wish to start out in artisanal home production.
