by Pol Martin · tapa blanda · ISBN 9782894330272
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«Cuisine savoureuse de Pol Martin» is Pol Martin's cookbook, published by Brimar in paperback (511 pages, in French).
Cookbook by French chef Pol Martin offering simple, appetizing recipes, with varied dishes from salads and soups to vegetables and cakes, as reflected on the cover with its four photographs and a pear.
Canadian edition published in 1993 by Brimar in Montreal, with 511 pages, French text and index. Pol Martin, French chef born in 1929 and died in 2007, is the author.
For cooking enthusiasts seeking simple, appetizing recipes in a classic indexed cookbook.
