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Second life
Il diavolo e la rossumata
by Sveva Casati Modignani · Madeleines · tapa dura · 171 pages
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Pages: 171 pagesAuthor: Sveva Casati ModignaniPublisher: MadeleinesFormat: tapa duraLanguage: itaRelease date: 1/8/2012ISBN: ISBN 9788837089849
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Synopsis of Il diavolo e la rossumata
En 'Il diavolo e la rossumata', Sveva Casati Modignani comparte sus memorias junto con una colección de recetas personales. Este libro de 171 páginas ofrece una mirada íntima a la vida de la autora, entrelazada con sus creaciones culinarias. Una combinación de biografía y libro de cocina que invita a explorar los sabores y recuerdos de una reconocida autora italiana. En este relato autobiográfico, Sveva Casati Modignani comparte los recuerdos de su infancia, que se entrelazan con la memoria de comidas y sabores. Son años de hambre, mercado negro y sucedáneos, donde las mujeres se las ingenian para cocinar con imaginación los pocos ingredientes disponibles. El libro incluye un recetario con platos de la cocina lombarda revisados por las costumbres familiares, todos comentados individualmente por la autora, quien evoca con rara autenticidad una cultura gastronómica arraigada en el territorio, en un mundo de tradiciones y sabores olvidados.
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About the author
Sveva Casati Modignani
Sveva Casati Modignani is the pseudonym of Italian author Bice Cairati. For her first three books the pseudonym was shared by her late husband, Nullo Cantaroni. She has sold over 12 million books in Italy and is one of the country's most popular authors. Even though she has been published in 20+ countries, her work is not yet widely available in English, although at least one book, Mister Gregory, has been translated.
Born in 193877 titles published
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