by Sylvie Marion · Seuil · libro de bolsillo · ISBN 9782020109734
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«La cuisine ondine» is the cookbook by Sylvie Marion, published by Seuil in paperback (279 pages, in French).
The book revolves around gastronomy and presents recipes and cooking methods. The cover, with cartoon illustration, shows two characters at a table with a purple tablecloth while a large hand holds a chef's hat, giving it a humorous tone.
Published on November 1, 1989 by Seuil, it is written in French. The paperback edition has 279 pages.
Suitable for cooking enthusiasts and for those seeking an illustrated gastronomy book with a close graphic approach.
