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Le Goût de la Chine
by Lionel Tiger, Reinhart Wolf, Eileen Yin-fei Lo · Flammarion · tapa dura · 232 pages
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Pages: 232 pagesAuthor: Lionel Tiger, Reinhart Wolf, Eileen Yin-fei LoPublisher: FlammarionFormat: tapa duraLanguage: frRelease date: 3/3/2003ISBN: ISBN 9782082009669
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Synopsis of Le Goût de la Chine
Descubre la riqueza de la cocina china a través de este libro de Lionel Tiger y Reinhart Wolf. Explora la cultura culinaria de China, con recetas y fotografías que te transportarán a este fascinante país. Publicado por Flammarion en tapa dura, este libro es una guía esencial para los amantes de la gastronomía china.
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Recommended by JuliaAbout the author

Lionel Tiger
Lionel Tiger is a Canadian-American anthropologist. He is the Charles Darwin Professor of Anthropology at Rutgers University and co-research director of the Harry Frank Guggenheim Foundation.
Born in 193724 titles published
View full profileBest-selling books in Photography
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