by Sandrine Fillipetti · Parigramme · tapa blanda · ISBN 9782840965114
VAT included
Hamelyn quality guarantee · checked and verified, or your money back
«Les meilleurs brunch de Paris» is the gastronomic guide by Sandrine Fillipetti, published by Parigramme in paperback (111 pages, in French).
The work brings together more than a hundred addresses and leisurely strolls for enjoying Sunday brunch in Paris. It suggests establishments of varied styles —Oriental, Italian, Scandinavian or Cajun—, on terraces or mezzanines, and options with jazz concerts or exhibitions. From a near-homey atmosphere to the neo-bistro, it values both the dish and the space.
The copy is the fourth edition, published on February 1, 2007; the text is in French and consists of 111 pages.
Aimed at those who want to enjoy brunch as a couple, with family or friends, and are looking for relaxed plans for Sundays in Paris.
