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Libro de las fondues
3.8
Hogar y CocinaISBN | 9788496054424
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Product details
Pages: 120 pages
Author: Thierry Roussillon
Publisher: EDICIONES ROBINBOOK, S.L.
ISBN: 9788496054424
Format: tapa blanda
Language: es-ES
Release date: 14/11/2008
ISBN: 9788496054424
Synopsis of Libro de las fondues
Descubre el arte de preparar deliciosas fondues con este libro de recetas. Aprende a crear fondues de queso, carne, marisco y atrevidas raclettes para satisfacer los paladares más exigentes. Conviértete en un experto en la cocina de fondues y sorprende a tus invitados con platos exquisitos y originales. Este libro te guiará paso a paso en la elaboración de fondues inolvidables, desde las recetas más clásicas hasta las creaciones más innovadoras. ¡Una experiencia culinaria única al alcance de tu mano!
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