by Cristian Schleu · NdeNovela · tapa dura · ISBN 9788410140004
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«Muerte en tres texturas» is the crime novel by Cristian Schleu, published by NdeNovela in hardcover (480 pages, in Spanish).
Philippe Bouvier, chef at the London restaurant White Spoon, works with his Japanese assistant Tsu on the winter menu while aiming for a second Michelin star. The appearance in London of corpses with macabre gastronomic decoration leads Scotland Yard to ask the two cooks for collaboration, whose help may come at a very high price.
Novel published in 2024, first work by Cristian Schleu, set in the world of haute cuisine and police investigation.
Recommended for readers of psychological thrillers and crime novels with a culinary background.
