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Nuevos alimentos para el siglo XXI
4.3
TecnologíaISBN | 9788496353091
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Product details
Pages: 286 pages
Author: José Manuel López Nicolás
Publisher: Universidad Católica San Antonio de Murcia
ISBN: 9788496353091
Format: tapa blanda
Language: es-ES
Release date: 1/10/2004
ISBN: 9788496353091
Synopsis of Nuevos alimentos para el siglo XXI
Este libro, titulado 'Nuevos Alimentos para el Siglo XXI', explora las innovaciones y tendencias en la ciencia de los alimentos. Publicado por la Universidad Católica San Antonio de Murcia, aborda temas relevantes en la nutrición y la tecnología alimentaria, ofreciendo una visión actualizada de los alimentos del futuro. Es una obra esencial para estudiantes y profesionales interesados en la alimentación y la salud.
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