by Marie Claire · Marie Claire Editions · tapa dura · ISBN 9782848310152
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«Produits du marché» is the cookbook by Marie Claire, published by Marie Claire Editions in hardcover, 126 pages, in French.
This work explains how to choose fruits, vegetables, meats and fish at their optimal freshness and how to cook them to make the most of their flavor. It offers advice on identifying seasonal products at the market and preparing dishes that enhance the texture and aroma of each ingredient.
The full title on the cover is Produits du marché, Les choisir et les cuisiner. The edition was published in February 2004.
It is a work intended for home cooks who want to make the most of fresh ingredients and seasonal products.
