by Tony Lord · Christopher Helm · tapa dura · ISBN 9780747020028
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«The New Wines of Spain» is Tony Lord's guide to Spanish wines, published by Christopher Helm in hardcover (148 pages, in English).
Tony Lord surveys the Spanish wine map at the end of the 1980s, a key moment for its modernization. The book details the producing regions, from Rioja and Navarra to Galicia and Andalusia, as well as grape varieties, winemaking methods and aging systems, with color and black-and-white photographs of vineyards and wineries.
The recorded publication date is May 26, 1988. The cover mentions Christopher Helm, London, and The Wine Appreciation Guild, San Francisco.
Aimed at wine enthusiasts and professionals interested in the history of Spanish viticulture and its international projection.
