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Una comida en invierno
by Hubert Mingarelli · Siruela · tapa blanda · 120 pages
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Pages: 120 pagesAuthor: Hubert MingarelliPublisher: SiruelaFormat: tapa blandaLanguage: es-ESRelease date: 20/2/2019ISBN: ISBN 9788417624354
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Synopsis of Una comida en invierno
En 'Una comida en invierno', Hubert Mingarelli nos presenta una historia conmovedora y sombría ambientada en los desolados inviernos de la Segunda Guerra Mundial. Tres soldados alemanes, en busca de un judío escondido, se refugian en una cabaña abandonada. La llegada de un cazador polaco antisemita intensifica la tensión, poniendo a prueba las lealtades y los límites morales de estos hombres inmersos en un conflicto devastador. Esta obra maestra, con su prosa directa y emotiva, explora la complejidad humana en tiempos de guerra, dejando una profunda reflexión sobre la banalidad del mal y la fragilidad de la condición humana.
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About the author
Hubert Mingarelli
Hubert Mingarelli was a French writer. He was born in Mont-Saint-Martin in Lorraine. After serving in the navy for three years, he settled in the southern city of Grenoble. He won the Prix Medici in 2003 for his novel Quatre Soldats. The English translation of his novel Un repas en hiver by Sam Taylor was nominated for the Independent Foreign Fiction Prize.
1956–202033 titles published
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