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ISBN: 9782353552832
Descubre 30 deliciosas recetas de la cocina italiana en este libro. Desde crostinis al pesto de tomate hasta mille-feuilles de tomate y mozzarella con aceite de pistacho, este libro te guiará a través de la calidez y la convivencia de Italia. Ideal para sorprender a familiares y amigos con platos salados y dulces.
