by Inés Ortega · ESPASA · tapa blanda · ISBN 9788423989935
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Discover the richness of cooking with wild plants by Inés Ortega. This book offers 91 appetizing recipes for all types of people, from culinary experts to nature lovers and seekers of new gastronomic experiences. Learn to enjoy the art of cooking with natural ingredients and surprise your guests with unique and delicious dishes. Inés Ortega, a collaborator in RNE and TVE programs, shares her experience and knowledge in this essential work for lovers of natural cuisine.
