by Manuel Martinez Llopis, Varios · EDICIONES RUEDA · tapa blanda · ISBN 9788486472276
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«Arte Cocina: La Nueva Cocina» is the cookbook by Manuel Martinez Llopis and Varios, published by Ediciones Rueda in paperback (64 pages, in Spanish).
A cooking guide explaining the fundamentals of nouvelle cuisine: recipes, techniques, and practical tips for preparing and presenting varied dishes. The cover photographs show salads, meats, pastas, and side dishes, illustrating the book's proposals.
The work belongs to the El Arte de la Cocina collection; this edition is from 1991.
For gastronomy enthusiasts, both beginners and experienced cooks, interested in nouvelle cuisine and improving their culinary skills.
