by Pepe Iglesias · MADU EDICIONES · tapa blanda · ISBN 9788495998095
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«Asturias Gastronómica» is Pepe Iglesias's gastronomic guide, published by Madú Ediciones in paperback (149 pages, in Spanish).
A journey through Asturian cuisine based on some of its most representative products, such as faba beans, Cabrales cheese and Asturian beef, and drinks like natural wine or cider. Includes color photographs and suggests where to eat well in each area and which wine to choose.
The publication date is December 23, 2002 and the ISBN-13 is 9788495998095.
Designed for travelers and lovers of Asturian gastronomy who want to discover its products and know where to eat well.
