by David Rathgeber · Ediciones Akal · tapa blanda · ISBN 9788446023531
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«Babycook book» is the baby cookbook by David Rathgeber, published by Ediciones Akal in paperback (128 pages, in Spanish).
Recipe book for feeding babies from 4 months to 4 years. David Rathgeber, chef at a Parisian restaurant of Alain Ducasse, offers 77 recipes and ideas to introduce fruits, vegetables, meats, fish, eggs and dairy products and to awaken the palates of the little ones; it explains how to choose foods and how to prepare creams, purées and more complete dishes with the Babycook robot, which steams and blends.
It is number 1 in the «Cocina práctica» collection and was published on December 15, 2005.
Aimed at parents and caregivers who prepare the baby's first meals at home and look for recipes adapted to each stage.
