by Peter Bohrmann · tapa blanda · ISBN 9780862883799
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«The Bartender's Guide» is the cocktail guide by Peter Bohrmann, published by Greenwich Editions in 2007 in paperback (560 pages, in English).
Cocktail recipe book with more than 1,400 recipes, from short and long cocktails to hot or non-alcoholic options. It describes the bar equipment, ingredients, mixing techniques and glass decoration, with suggestions for different tastes.
Recommended for cocktail enthusiasts and hospitality professionals looking for a comprehensive reference recipe book.
