
by Harriet Hastings, Sarah Moore · Kyle Books · tapa dura · ISBN 9781856269414

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«Biscuiteers Book of Iced Biscuits» is the baking book by Harriet Hastings and Sarah Moore, published by Kyle Books in hardcover (160 pages, in English).
The book explains how to make iced cookies at home: recipes for vanilla, lemon, chocolate, ginger, almond and spice doughs, colored icings, piping techniques and templates. It includes projects for birthdays, Valentine's Day, Christmas and safari, as well as ideas for packaging them as gifts.
First edition published on October 14, 2010, with color photographs. The contents include sections on templates, equipment and suppliers.
Suitable for baking enthusiasts looking for inspiration for decorated cookies at celebrations and as gifts.
