Bertrand · tapa blanda · ISBN 9789726115106
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«Boa Mesa - Massas» is a culinary guide to pasta, published by Bertrand in paperback (64 pages, in Portuguese).
The recipe book, in Portuguese, focuses on preparing pasta, with recipes for side dishes and main dishes, and includes a variety of ideas for everyday cooking and for those seeking gastronomic inspiration in their meals.
For beginner and experienced cooks who want to expand their repertoire of pasta dishes at home.
