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Chef e pastry chef. Tecniche di cucina e pasticceria
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EducaciónISBN | 9788894988369
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Product details
Pages: 336 pages
Author: ALMA
Publisher: Edizioni Plan
ISBN: 9788894988369
Format: tapa blanda
Language: it-IT
Release date: 1/9/2019
ISBN: 9788894988369
Synopsis of Chef e pastry chef. Tecniche di cucina e pasticceria
Chef e pastry chef. Tecniche di cucina e pasticceria. Per el biennio degli Ist. professionali. Con e-book. Con espansión online (Vol. A2) es un libro de texto en italiano diseñado para la formación profesional en cocina y pastelería. Este volumen, perteneciente a la serie Alma-Plan, ofrece técnicas y conocimientos esenciales para estudiantes de hostelería, con contenido adicional en formato electrónico y online.
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