Buy 3, pay for 2 — use code TRIPLEUS at checkout.

Chocolate
4.6
OtrosISBN | 9781407553887

-
VAT included
Free SHIPPING
Free returns within 30 days
Pay with:



Available offers by condition
New condition items ship with free shipping on orders from $15. All other conditions always include free shipping with no minimum order.
* All our products are carefully inspected to support sustainable culture.
Hamelyn quality guarantee
Every product is inspected, cleaned and verified before shipping. If it's not what you expected, we'll refund your money.
Product details
Pages: 240 pages
Author: Parragon Books
Publisher: Parragon Book Service Ltd
ISBN: 9781407553887
Format: tapa dura
Language: en
Release date: 1/12/2010
ISBN: 9781407553887
Synopsis of Chocolate
Sumérgete en el mundo del chocolate con este libro de recetas esenciales. Descubre más de 100 formas creativas de utilizar el chocolate en la cocina, desde postres calientes y fríos hasta pasteles, galletas y helados. Este libro te guiará para satisfacer tus antojos de chocolate y los de tus seres queridos, con recetas que van desde muffins de naranja con chocolate hasta soufflés de chocolate blanco.
More titles for fans of Parragon Books
Recommended by JuliaBest-selling books in Otros
Best sellersLast unit!2 people have it in their cart

-
VAT included















