by Roshi Razzaq · KONEMANN · tapa blanda · ISBN 9783829004022
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«Cocina india ligera» is the Indian cookbook by Roshi Razzaq, published by Könemann in paperback (128 pages, in Spanish).
Cookbook dedicated to light Indian cuisine, understood as the key to a healthy and exotic diet. It brings together dishes designed to preserve the traditional flavors of India using spices, vegetables and foods common to that cuisine, adapted to a more balanced version with lower calorie content.
The work was originally published in 1993 as Indian Lowfat Cooking: The Key to a Healthy and Exotic Diet; this Spanish edition is from 1998.
For fans of Indian cuisine looking for lighter, healthier options without giving up its characteristic flavors.
