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Cocina paso a paso: invierno
by Cesáreo Bas Vivancos · Círculo De Lectores · tapa dura · 96 pages
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Pages: 96 pagesAuthor: Cesáreo Bas VivancosPublisher: Círculo De LectoresFormat: tapa duraLanguage: es-ESRelease date: 1/10/2009ISBN: ISBN 9788467235937
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Synopsis of Cocina paso a paso: invierno
Descubre las recetas de invierno de la mano de C. Bas Vivancos en 'Cocina paso a paso: invierno'. Este libro, publicado por Círculo de Lectores, te guiará a través de deliciosos platos con ingredientes de temporada. Con 96 páginas llenas de consejos y trucos culinarios, es perfecto tanto para principiantes como para expertos en la cocina. Aprende a preparar las recetas de la madre y sorprende a tus seres queridos con sabores auténticos y reconfortantes.
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