
by vvaa, Iberlibro Editores · Iberlibro · tapa blanda · ISBN 9788445901083

VAT included
Hamelyn quality guarantee · checked and verified, or your money back
«Cocina Vasca» is the Basque cookbook by VV. AA., published by Iberlibro in paperback (152 pages, in Spanish).
The book offers a journey through Basque farmhouses and the coast to present the traditional cuisine of the Basque Country, with recipes reflecting products from the sea and the garden, bringing readers closer to the gastronomic culture of Euzkadi.
The edition includes color plates, belongs to the «Cocina de hoy» collection, and was published in 1992.
Recommended for enthusiasts of regional gastronomy seeking traditional Basque Country recipes.
