
by Javier Costa Clavell · tapa blanda · ISBN 9788445901250

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Discover the secrets of Basque cuisine with this practical recipe book. The author, Javier Costa Clavell, guides you through the most emblematic dishes of the region, from pintxos to the most traditional stews. Learn to prepare delicious recipes with fresh, seasonal ingredients, and surprise your guests with authentic Basque flavors. This book is ideal for both beginners and experts in the kitchen.

