by Virginia García, Lucía Martínez Argüelles · ANAYA MULTIMEDIA · tapa dura · ISBN 9788441537620
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Discover the world of vegan cuisine with this book by Virginia García and Lucía Martínez Argüelles. Learn to prepare delicious vegan recipes, from pâtés and spreads to creams, soups, tapas, main courses, and desserts. This book will guide you in adopting a vegan diet in an easy and surprising way, with advice from nutritionists and accessible recipes for all cooking levels. Ideal for those seeking a healthy and animal-friendly lifestyle.
