by Len Fisher · DEBOLSILLO · tapa dura · ISBN 9788497933490
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«Cómo mojar una galleta» is the popular science essay by Len Fisher, published by DEBOLSILLO in hardcover (288 pages, in Spanish).
Physicist Len Fisher explains the science hidden in everyday life: the laws involved in dunking a cookie in milk, making tea, cooking, or playing sports. Each chapter addresses a different branch of science and shows how scientists work, what questions they ask, and how they apply their knowledge to the ordinary.
Part of the Essay-Science collection (no. 26210). Original title: 'How to Dunk a Doughnut'. Winner of the American Institute of Physics Science Writing Award in 2004.
Aimed at science teachers and readers who wish to rediscover the fundamentals of science through everyday phenomena.
Leonard Ross Fisher is an Australian physicist, and visiting senior research fellow at the University of Bristol, UK. He is known for his research into everyday topics, such as the optimal way to dunk a biscuit, and the optimum use of cheese in a cheese sandwich.
