
by Pneu Michelin (Firm) Staff · Tapa blanda · ISBN 9782067205260

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«Le Carnet Corse» is the Michelin team's tourist guide to Corsica, published by Michelin in 2015, with 255 pages in French.
A selection of Corsica's corners designed to inspire a visit to the island: villages with sea views, turquoise coves, local gastronomy and harbor atmosphere. Includes maps, photographs and practical tips for organizing a tour of its most representative places.
Part of the Sélection Le Guide Vert collection by Michelin. The paperback edition has 255 pages and is in French.
For travelers who want to prepare a getaway to Corsica with a visual, curated and handy guide.
