by Fermí Puig Botey · Columna · tapa dura · ISBN 9788466410960
VAT included
Hamelyn quality guarantee · checked and verified, or your money back
«Cuinetes» is the cookbook by Fermí Puig Botey, published by Columna in hardcover (152 pages, in Catalan and Spanish).
It brings together the recipes from the cooking section that Fermí Puig shared on the radio program El món a RAC1 with Jordi Basté. There are creams, soups, rice dishes, pasta, eggs, potatoes, vegetables, meats, poultry, fish, seafood and desserts, without complicated techniques. It also includes listeners' recipes and anecdotes from Fermí Puig.
Published in 2009, it belongs to the Col·lecció Cuina collection (number 40). The cover bears the subtitle «La tradició, de pares a fills» and a foreword by Jordi Basté.
It is aimed at home cooks looking for varied recipes without complicated techniques, with results to share.
