by Josema Azpeitia Salvador · Zum Edizioak · tapa blanda · ISBN 9788494028182
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«De pintxos por Gipuzkoa 2» is the cookbook by Josema Azpeitia Salvador, published by Zum Edizioak in paperback (208 pages, in Spanish).
A recipe book dedicated to the miniature cuisine of Gipuzkoa, with a selection of pintxos and their preparations. The work offers a journey through the flavors and culinary tradition of the Basque province, with proposals to prepare at home creations typical of bars and restaurants.
It is the first edition, published in 2015 within the Ondojan.com collection, as number 8.
For fans of Basque gastronomy and home cooks who want to recreate Gipuzkoa's pintxos at home.
