by Adolfo Pastor Hernández · Guía Empresas Internet / Raimat, 1998, Barcelona. · tapa blanda · ISBN 9788487565045
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«Diccionario del vino y el cava» is the dictionary of oenology and viticulture by Adolfo Pastor, published by Guía Empresas Internet / Raimat in paperback.
A compilation of terms and concepts related to wine and cava, with special attention to viticulture and oenology. It includes vocabulary on the vine, winemaking, sparkling wines and wine culture, and is structured as a dictionary to facilitate consultation of specialized definitions.
Work published in 1998 in Barcelona, with 320 pages in Spanish, format 21x13 cm and two-column text.
Reference work aimed at professionals and enthusiasts who want to familiarize themselves with the terminology of wine and cava.
