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Eating for England
by Nigel Slater · Fourth Estate Classic House · tapa dura · 304 pages
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Pages: 304 pagesAuthor: Nigel SlaterPublisher: Fourth Estate Classic HouseFormat: tapa duraLanguage: enRelease date: 1/10/2007ISBN: ISBN 9780007199464
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Synopsis of Eating for England
En 'Eating for England: Los placeres y excentricidades de los británicos en la mesa', Nigel Slater explora con humor y detalle la relación única que los británicos tienen con su comida. Desde cenas formales hasta costumbres peculiares, Slater analiza cómo la comida se ha convertido en una obsesión nacional, reflexionando sobre si esta fascinación se traduce en una verdadera cultura gastronómica o es simplemente una moda pasajera. Con su estilo característico, el autor ofrece una mirada entretenida y perspicaz a la idiosincrasia británica en el arte de comer.
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About the author
Nigel Slater
Nigel Slater is an English food writer, journalist and broadcaster. He has written a column for The Observer Magazine for more than a decade and is the principal writer for the Observer Food Monthly supplement. Prior to this, Slater was a food writer for Marie Claire magazine for five years.
Born in 195836 titles published
View full profileBest-selling books in Anthropology
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