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El fermento de Cristo
3.8
Religión y EspiritualidadISBN | 9788432134319

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Product details
Pages: 222 pages
Author: Juan Luis Lorda
Publisher: Publisher to be confirmed
ISBN: 9788432134319
Format: Paperback
Language: es-ES
Release date: 1/1/2003
ISBN: 9788432134319
Synopsis of El fermento de Cristo
El libro 'El fermento de Cristo' de Juan Luis Lorda explora la eficacia del cristianismo. Publicado en 2003 por Rialp, esta edición en español cuenta con 222 páginas y ofrece una reflexión profunda sobre la influencia del cristianismo en la sociedad.
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Juan Luis Lorda
Spanish theologian
Born in 1955Since 198318 titles published43 writing
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