
by RTVE, Sergio Fernández · Espasa · tapa dura · ISBN 9788467046359

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Discover the 500 best recipes of traditional Spanish cuisine by Sergio Fernández, the renowned TVE chef. This complete recipe book includes a wide variety of dishes, from appetizers and rice dishes to legumes, fish, meats, and desserts. Each recipe is made with simple ingredients and local products, maintaining the authentic flavor of traditional cuisine. Ideal for lovers of Spanish gastronomy and those who wish to explore the traditional flavors of Spain.

