by María Zarzalejos · Alianza Editorial · tapa blanda · ISBN 9788420659411
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Discover the world of desserts with this book by María Zarzalejos. Learn to prepare everything from quick and easy desserts to more traditional and varied preparations with fruits, cakes, and creams. This book offers a rich and varied repertoire of recipes to sweeten any occasion. Ideal for those looking to get started in pastry or expand their culinary knowledge in the field of desserts.
