
by Wendy Stephen, VV. AA. · Konemann · tapa blanda · ISBN 9783829010412

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«El Libro Esencial De La Pasta» is the cookbook by Wendy Stephen and VV. AA., published by Konemann in paperback (304 pages, in Spanish).
Illustrated recipe book that travels through Italy via pasta: it gathers popular classics passed down through generations and variations with a contemporary touch. Includes photographs of fresh and dried pasta, cooking times, cheeses and serving ideas, plus a 'pasta pronto' section with quick and easy recipes.
Part of the 'The Essential Cookbook' series; the original title is 'The Essential Pasta Cookbook'.
Recommended for Italian cooking enthusiasts who want a practical guide to classic and modern recipes.
