Prima Pagina (Cesena) · tapa dura · ISBN 9788896210024
VAT included
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«Emilia da bere. Guida ai vini, alle cantine, ai prodotti tipici del territorio» is the wine tourism guide to Emilia in hardcover.
A tour of the Italian region of Emilia through its wineries, wines and typical gastronomic products. The guide brings the reader closer to the local culture of wine and food, with references to the wineries and specialties of the region, and serves as an introduction to the food and wine tradition of the area.
Published in 2009 in Italian, it belongs to the field of travel guides devoted to gastronomy and wine.
Aimed at lovers of wine and Italian gastronomy interested in the culture and wineries of Emilia.
