by Margaret Chason Agnew · Oxmoor House · tapa dura · ISBN 9780848707804
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«Entertaining with Southern Living» is a cookbook and entertaining guide by Margaret Chason Agnew, published by Oxmoor House in hardcover (240 pages).
It captures the Southern tradition of hosting guests, with practical tips, balanced menus, and tested recipes. The volume, linked to Southern Living magazine, uses full-color photographs of tables and domestic settings to illustrate the ideas and includes final indexes for consulting recipes and suggestions.
First edition, published in 1990 by Oxmoor House in Birmingham (Alabama). Text in English; includes indexes.
For cooking and Southern hospitality enthusiasts seeking ideas for hosting guests.
