by Rachel Firth · Usborne Publishing · tapa dura · ISBN 9781409522447
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«First Encyclopedia of Science» is the children's science encyclopedia by Rachel Firth, published by Usborne Publishing in hardcover (64 pages, in English).
The book asks everyday questions such as why things float, what happens to the food we eat, or why it is hot in summer, and answers them with simple texts, photographs and illustrations. It also suggests science activities and recommended websites to find out more about each topic.
It belongs to Usborne's First Encyclopedias series, in its New edition published on February 1, 2011. It is recommended for readers aged 5 to 8.
Recommended for boys and girls aged 5 to 8, it works as an initial science reference book and as a school supplement in the early primary grades.
