by Aa. Vv. · Demetra · tapa dura · ISBN 9788844041779
VAT included
Hamelyn quality guarantee · checked and verified, or your money back
«Gelati sorbetti e frappé» is the ice cream, sorbet and frappé recipe book by Aa. Vv., published by Demetra in hardcover (128 pages, in Italian).
Recipe book with five families of frozen desserts: creamy ice creams, delicate sorbets, frothy frappés, refreshing milkshakes and yogurt with a very pleasant tangy note. A book designed to savor each recipe as a sweet and cold experience that awakens the senses.
Published on April 4, 2012, it is part of the Voglia di cucinare collection from publisher Demetra.
For cooking enthusiasts who want to make homemade ice creams, sorbets and frappés.
