by Max Weber · Ediciones Akal · tapa blanda · ISBN 9788473395526
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«Historia Agraria Romana» is the historical-economic essay by Max Weber, published by Akal Ediciones in paperback, with 216 pages and text in Spanish.
Max Weber studies Roman agriculture from a historical, legal, and economic perspective. He analyzes the relationship between the measurement of fields and their public and private legal conditions, as well as the development of the colonate, with attention to the most advanced provinces of the empire.
The volume belongs to the «Universitaria» collection of the Akal publishing house. It was originally published in 1982.
It is aimed at students and specialists in the economic and social history of Antiquity.
Max Weber was a Jewish-American painter and one of the first American Cubist painters who, in later life, turned to more figurative Jewish themes in his art. He is best known today for Chinese Restaurant (1915), in the collection of the Whitney Museum of American Art, "the finest canvas of his Cubist phase," in the words of art historian Avis Berman.
