by Brigid Treloar · ACP Publishing Pty Ltd · tapa blanda · ISBN 9781863961875
VAT included
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«Japanese Cooking Class» is the Japanese cookbook by Brigid Treloar, published by ACP Publishing Pty Ltd in paperback (120 pages, in English).
Practical Japanese cookbook with step-by-step explanations for perfect results at home. Includes dishes such as shrimp ramen and sushi, plus other classic recipes from Japanese cuisine.
Part of the Essentials series from The Australian Women's Weekly. The cover states it is a reprint made by popular demand.
For Japanese cooking enthusiasts looking for a visual and instructive cookbook.
