by Mayte · Plaza & Janés. · tapa dura · ISBN 9788401371851
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Discover 'The Erotic Cuisine of Mayte', a unique cookbook published in 1985 by Plaza & Janés. This hardcover edition, with 94 color illustrated pages, offers a bold and provocative culinary exploration. With a foreword by Emilio Romero and cover art by Mingote, the book includes illustrations by Alfredo and other artists. Dive into recipes and prescriptions that merge culinary art with eroticism, all presented in a visually appealing and colorful format.
