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La Cocina Moderna en Cataluña
by Néstor Luján, Tin Luján · · tapa blanda · 352 pages
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Pages: 352 pagesAuthor: Néstor Luján, Tin LujánPublisher: Publisher to be confirmedFormat: tapa blandaLanguage: es-ESRelease date: 14/6/1989ISBN: ISBN 9788423967483
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Synopsis of La Cocina Moderna en Cataluña
Descubre la riqueza de la gastronomía catalana con 'La Cocina Moderna en Cataluña', un libro que explora las recetas y técnicas culinarias más innovadoras de la región. Néstor y Tin Luján te guían a través de un recorrido bilingüe (catalán-castellano) por los sabores y aromas de Cataluña, con ilustraciones a color que te inspirarán a crear platos sorprendentes. Sumérgete en la cultura culinaria catalana y disfruta de una experiencia gastronómica única.
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