by Glòria Baliu · Alter Pirene · tapa dura · ISBN 9788477665618
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«La cuina d'avui» is Glòria Baliu's cookbook, published by Alter Pirene in hardcover, in Catalan.
A recipe book that offers an approach to modern cooking, with dishes and ideas designed for everyday life. The cover, illustrated with a picnic scene with vegetables, wine and utensils, reinforces the accessible and practical tone of the work.
Published in 1994, the volume includes illustrations by Marc Taeger. ISBN-13: 9788477665618.
Suitable for readers interested in gastronomy and for those looking for cooking titles in Catalan.
