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La cuina de la meva mare
by Joan Roca · Labutxaca · libro de bolsillo · 256 pages
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Pages: 256 pagesAuthor: Joan RocaPublisher: LabutxacaFormat: libro de bolsilloLanguage: caRelease date: 5/10/2010ISBN: ISBN 9788499301761
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Synopsis of La cuina de la meva mare
Descubre las recetas fundamentales de El Celler de Can Roca en 'La cuina de la meva mare'. El prestigioso chef Joan Roca rinde homenaje a la cocina tradicional catalana, recopilando las recetas que su madre Montserrat ha preparado a lo largo de su vida en el restaurante Can Roca de Girona. Desde calamares a la romana hasta canalones de fiesta mayor, este libro es un tesoro de la gastronomía catalana.
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About the author
Joan Roca
Joan Roca i Fontané is a Spanish chef and the founder of El Celler de Can Roca, which was awarded three Michelin stars in 2009. In 2013 & 2015, it was named the best restaurant in the world by the Restaurant Magazine. It was ranked second by the same magazine in 2011, 2012 & 2014.
Born in 196420 titles published
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