by Georges Charpak · Flammarion · tapa blanda · ISBN 9782080355072
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«La main à la pâte» is Georges Charpak's essay on science teaching, published by Flammarion in paperback (160 pages, in French).
The book reflects on science teaching in preschool and elementary school, arguing that it awakens wonder, curiosity, experimentation and argumentation in children. Fifteen educators and scientists brought together by Georges Charpak propose rules, principles and concrete examples for teaching students aged 5 to 12, with experiments carried out in France and the United States.
The full title includes the subtitle «Les sciences à l’école primaire». The work was published in 1996 under the patronage of the Academy of Sciences.
For preschool and elementary teachers and for parents, also useful for anyone interested in pedagogy and science communication.
Hersz Georges Charpak was a Polish-born French physicist who received the Nobel Prize in Physics in 1992 for his invention of the multiwire proportional chamber.
