by Pierre Rousselet-Blanc · Tapa dura · ISBN 9782035174123
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«Le chat» is the practical guide to cats directed by Pierre Rousselet-Blanc, published by Larousse in hardcover (319 pages, in French).
The work is divided into two parts: an overview of knowledge about the domestic cat with advice on feeding, caring for and training it, and a dictionary covering feline breeds and varieties.
The subtitle is «Conseils pratiques pour nourrir, soigner et élever son chat»; the French edition dates from 1996.
Useful for cat owners and for readers seeking a reference work on care, feeding and breeds.
