
by Frédéric Denhez, Corinne Langlois, Béatrice Peyret-Vignals, Stéphanie Vinet, Collectif Michelin · MICHELIN ESPAÑA PORTUGAL S.A. · tapa dura · ISBN 9782067147157

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«Guide Vert Périgord Quercy» is the travel guide by Frédéric Denhez, Corinne Langlois and others, published by Michelin in hardcover (453 pages, in French).
Practical guide to Périgord and Quercy (Dordogne and Lot) that divides the region into micro-regions and rates its attractions with Michelin stars. It proposes itineraries through castles and medieval towns, with historical and cultural summaries, and offers a selection of hotels, restaurants and shops classified by price. Includes maps and plans.
Number 23 in the Le Guide Vert collection by Michelin. Published in 2011.
For travelers planning a route through Périgord and Quercy, with options for all budgets and practical tips for families traveling with children.

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